எப்படி பொரித்த கருணைக்கிழங்கு குழம்பு செய்வது || The BEST Fried Karunai Kilangu/Elephant Root Curry скачать в хорошем качестве

எப்படி பொரித்த கருணைக்கிழங்கு குழம்பு செய்வது || The BEST Fried Karunai Kilangu/Elephant Root Curry

In this video, I show you how to make The Best Fried Karunai Kilangu Curry. This is a super delicious Curry that more people have to make. I love this curry so much and I know that a lot of other people think the same. Please enjoy watching, like, comment & subscribe :) Karunai Kilangu Curry Ingredients: Elephant root Some salt Some oil Mustard seeds - ½ teaspoon Fennel seeds - ½ teaspoon Cumin seeds - ½ teaspoon Fenugreek seeds - ½ teaspoon Dried red chillies - 3 Pandan leaf - 2 to 3 pieces Whole garlic - 1 Green chillies - 5 Shallots - 1 handful Some curry leaves Salt - 1 teaspoons Turmeric powder - ½ teaspoon Curry powder - 1 tablespoon Tomatoes - 3 Some water Some tamarind (soaked in water) Coconut milk - ½ cup Hot water - 1 cup Please like, share, click the red subscribe button down below and click the bell icon to turn post notification on, that way you will be notified when we make a new upload, it is much appreciated and will help us out a lot. If you have any other dishes or snacks that you would like me to make a video on, please leave a comment down below. I try my best to respond to most of the comments :)