Authentic Mumbai Street Style Pav Bhaji Recipe | Easy Homemade Butter Pav Bhaji скачать в хорошем качестве

Authentic Mumbai Street Style Pav Bhaji Recipe | Easy Homemade Butter Pav Bhaji

In this video learn how to make the most delicious, buttery, and spicy Pav Bhaji at home with this detailed step-by-step recipe! This iconic street food from Mumbai is made with mashed mixed vegetables cooked in flavorful spices and served with soft, butter-toasted pav. I am not adding any artificial colour instead using beetroot. [Ingredients for Bhaji] • 2 tbsp butter • 1 tbsp oil • 1/4 tsp cumin seeds • 1 medium onions (finely chopped) • 1/2 tbsp ginger-garlic paste • 1 tomatoes (chopped) • 1/2 cup green peas • 1 beetroot • 1/2 chopped capsicum • 2 boiled potatoes (mashed) • 1 chopped carrot • 2 tbsp Pav Bhaji masala • 1/2 tsp red chili powder • 1/4 tsp turmeric powder • Salt to taste • 1 tbsp lemon juice • Fresh coriander (chopped) • Water as required