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[Kagurazaka's famous restaurant] Kohaku - A variety of original dishes from the youngest three-st... скачать в хорошем качестве

[Kagurazaka's famous restaurant] Kohaku - A variety of original dishes from the youngest three-st... 2 months ago

関斉寛

YouTube

料理動画

和食

料理人

二子玉川せき亭

株式会社N.food adventure

株式会社NATOMICS

せきなりひろ

経営者

絶景和食

日本料理

スーパースイーツ

神楽坂グルメ

神楽坂ランチ

懐石料理

ミシュラン

三ツ星

予約困難

小泉瑚佑慈

神楽坂石川

石川グループ

オーナーシェフ

高級料亭

Japanese chef

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[Kagurazaka's famous restaurant] Kohaku - A variety of original dishes from the youngest three-st...

☆Please subscribe to our channel! http://urx.red/JiK1 -------------------------------------------------------------------- Related videos ・Honatsugi Shun no Sato Seasonal dishes Sashimi Tempura Locally produced and consumed https://studio.youtube.com/video/LcWO... ・Japanese cuisine Eidai Famous Tokushima restaurant, Kaiseki cuisine, tableware, learning about Japanese cuisine --------------------------------------------------------------------- Recruiting staff] We are looking for new members for new developments from 2025! We are always hiring new graduates and mid-career hires. We have 10 stores since our founding 13 years ago. Currently, we have 4 stores in Setagaya Ward, 4 stores in Meguro Ward, and 1 store in Yokohama. We operate restaurants with various concepts, from casual seafood Japanese restaurants to high-end counter kappo restaurants. In the fall of 2024, we opened a theater-style Japanese restaurant in Jiyugaoka and a new women-only standing bar in Oyamadai! We are planning to open new stores and new business formats in 2025. Why not gain experience that you can't get anywhere else? We aim to create a work environment where any motivated staff member can aim high regardless of experience! Even if you are an international student or in your 20s, a position with a managerial position is not a dream [Full-time employee] ・Cook ・Hall service staff ・Store management, manager candidate ・Event planning, sales *We are always looking for part-time and casual staff! For inquiries, please click here↓↓↓ [Instagram]   / clttvelavcm   [Facebook]   / narihiro.seki   [Representative direct email address] [email protected] Company overview here↓↓↓ NATOMICS Co., Ltd. HP https://www.natomics2010.com/ ----------------------------------------------------------------------- [Job requests] Menu development, store operation For consulting requests, please click here↓↓↓ N.food adventure Co., Ltd. HP: http://n-foodadventure.com/ ☆Representative direct email address: [email protected] ----------------------------------------------------------------------- [Sub-channel] Manager: Narihiro Seki    / @経営者関斉寛   [Facebook]   / narihiro.seki   [Instagram]   / narihiroseki   [Twitter]   / narihiro0107   [Official HP] NATOMICS Co., Ltd. https://www.natomics2010.co m/ ------------------------------------------------------------------ [Directly managed stores] Uoichiban, Todoroki (casual seafood Japanese cuisine) 3-17-6 Todoroki, Setagaya-ku, Tokyo 03-6677-0804 Uonari, Jiyugaoka (adult seafood Japanese cuisine) 1-3-21 Jiyugaoka, Meguro-ku, Tokyo 03-3724-0670 Sekitei, Futakotamagawa (sushi and tempura, kaiseki cuisine) Tamagawa, Setagaya-ku, Tokyo 3-9-1 Daisan Meiyu Building 2F 03-6432-7867 Uonoke Uokou (straw-grilled bonito and charcoal-grilled meat) 3-1-11 Uonoke, Setagaya-ku, Tokyo, 2F Uonoke Building 03-6432-1965 Washokuya Chisou (a hidden Japanese restaurant with a focus on broth) 1-26-14 Jiyugaoka, Meguro-ku, Tokyo, 1st basement floor of Okuzumi Building 03-3725-0078 Sushi Rinka (a small sushi restaurant with 8 counter seats) 1-3-17 Jiyugaoka, Meguro-ku, Tokyo, 03-6421-4050 Sakuragicho Cuisine Shin (authentic Japanese cuisine with a spectacular view) Collet Mare 7th floor, 1-1-7 Sakuragicho, Naka-ku, Yokohama 045-307-3324 Oyamadai standing bar, small plates and udon 2-18-12 Todoroki, Setagaya-ku, Tokyo 03-5760-6177 Ryori Chaya Jakuju (charcoal-grilled restaurant with only a counter) Kian Building 1st floor, 1-3-21 Jiyugaoka, Meguro-ku, Tokyo 03-6421-4766 #Seki Saikan#Japanese cuisine#Cuisine

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