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Fungicide resistance in cereal pathogens Dr. Steven Simpfendorfer brings a grounded, passionate take on what using disease susceptible crop varieties means on a practical level and discusses the repercussions of our over reliance on fungicides. He focuses in on the factors underpinning the conversations around resistance, the need for best standard practice for disease management, and he asks you: what message is it that we want to send to the industry? Based in Tamworth, Steven leads the research and extension programs on the integrated management of cereal diseases in northern NSW. He provides advice and support to growers in how to manage disease and is responsible for co-ordinating a labour intensive disease screening program. He’s passionate about increasing disease resistance in the varieties we grow, and is incredibly engaged with the industry and what is happening on the ground.