Soft Skills vs Technical Skills in Food Safety Leadership | The Food Court by DSG – Ep. 5 скачать в хорошем качестве

Soft Skills vs Technical Skills in Food Safety Leadership | The Food Court by DSG – Ep. 5

In Episode 5 of The Food Court by DSG, host Michelle Wollenzien sits down with a longtime colleague, mentor, and leadership coach to explore a critical question facing today’s food safety and quality professionals: 👉 Why aren’t technical skills enough anymore? With over 35 years in food safety, quality assurance, and operations, this episode dives deep into: Why soft skills are essential for leadership growth How professionals hit career plateaus despite strong technical expertise The role of coaching, mentorship, and self-awareness in professional development Why AI can’t replace human connection in leadership and personal growth How fear, expectations, and internal “saboteurs” prevent career progress What food safety leaders must do to influence executives and decision-makers This conversation is especially relevant for: ✔️ Food safety & quality professionals ✔️ Technical experts moving into leadership roles ✔️ Managers, directors, and VPs in regulated industries ✔️ Anyone navigating career growth in the age of AI In a world increasingly driven by automation and technology, this episode reinforces a powerful truth: Leadership is still human. 🎥 Subscribe to The Food Court by DSG on YouTube for more conversations at the intersection of food safety, leadership, and the future of work. #FoodSafetyLeadership #SoftSkillsMatter #FoodSafety #QualityAssurance #LeadershipDevelopment #ExecutiveCoaching