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Ever tried making Mee Pok Tar at home? I think many have tried making it like how the hawkers do it and have given up because it really is not practical to cook one bowl at a time for a family of five! In this video, I show you how to make Mee Pok Tar for sharing just like how you would with spaghetti bolognese! To make it really authentic, I am using ingredients from Li Xin Teochew Fishball noodles whcih you can order directly from: https://bit.ly/ieatlixinnoodles Their fishballs are made with pure yellowtail fish and has that texture that is very different from the fishballs you buy from the supermarket. Their her giao and fish rolls are still being made by hand. You can also order ready made pork lard and chilli which are very good quality and only $4 for a big tub. It really is cheaper than making myself! Disclosure: this video is made possible by Li Xin Teochew Fishball Noodles Hope you enjoyed the video. Please subscribe to our channel and visit us on: http://ieatishootipost.sg / ieatishootipost / ieatishootipost Never Waste Your Calories on Yucky Food!