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To enroll go here: https://rawchefyin.gumroad.com/l/vega... In The Essential Indian Raw Vegan Uncooking Course, you’ll discover: ✅How to achieve crispy deep fried texture for your bitter gourd dish that both kids and adults enjoy without using a single drop of oil. ✅An ingenious way of using a super versatile vegetable to create rice dishes with only a fraction of the calories and carbs of normal rice. ✅What you should never do to ensure your turmeric cabbage lasts for months and doesn’t go bad at all. (perfect for those situations where you don’t have time to make multiple dishes and can just reach for this one that has been meal-prepped) ✅The secret to creating an Indian side dish that will not only lend a beautiful balance to your meal but also benefit your digestive health and strengthen your immune system. ✅The ZERO-guilt way of making papadams so that you can have as many pieces as you want since it’s oil-free! (plus it contains an ancient superfood) ✅Why you should have these 2 ingredients in your pantry to elevate your mango lassi so that your guests will be blown away. ✅An incredibly simple way of using a common raw food technique to create appealing putu mayam to satisfy those childhood memories and cravings. ✅ More than 3 different fermentation aids you can use to ensure wonderfully fermented coconut yoghurt every time. Number 2 is very affordable and cost-effective. (page 9) ✅An extremely effective recipe on how to make a delicious, anti-inflammatory spiced tea which has its origins dating back thousands of years and even steeped in tales of royalty. (your non-vegan friends most probably will be surprised you can make it dairy-free AND raw vegan) Here’s what you get immediately from this Essential Indian Raw Vegan Uncooking Course: 💚A 32-page PDF course booklet containing recipes, photos, tips & techniques on how to create your very own Indian Thali set including jeera rice, aloo gobi, bhindi masala, rasam, raita, masala chai and more! 💚A Bonus Materials booklet which gives you even more recipes and links to how-to videos on favourites such as samosas and Kashmiri pulao. 💚18 How-To videos to guide you through making all these classic Indian dishes, exquisite recipes, delightful desserts and revitalising drinks. Let this Essential Indian Uncooking Course show you how to start making all these delicious food and more at home: 1. Jeera Rice 2. Bhindi Masala 3. Aloo Gobi 4. Turmeric Cabbage 5. “Fried” Bitter Gourd 6. Coconut Yoghurt 7. Raita 8. Papadam 9. Rasam 10. Vadai 11. Coconut Chutney 12. Masala Chai 13. Mango Lassi 14. Payasam 15. Putu Mayam And there's more BONUSES too!! 1. Samosas 2. Kashmiri Pulao 3. Coconut Barfi 4. Coconut Ladoo 5. Mushroom Tikka Masala Click here for the full details: https://gumroad.com/l/veganindian