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Boost Your Morning with 100% Soft Makhana Dosa & Chilli Chutney. makhana dosa recipe | Instant Soft Foxnuts Dosa - Healthy Breakfast with detailed photo and video recipe. An ideal and simple healthy dosa recipe prepared with foxnuts, rava and poha. It is basically an extension to the popular soft set dosa or appam recipe with the same texture and softness. It is typically served with a choice of spicy chutney recipes, if not with an authentic sambar, but can also be served with different types of podi recipes too. makhana dosa recipe | Instant Soft Foxnuts Dosa - Healthy Breakfast with step-by-step photo and video recipe. Instant dosa recipes are always one of the popular choices for morning breakfast. Typically, these instant dosa recipes are crisp and flaky in texture, but they can also be prepared with a soft texture. One of the popular and tasty dosa recipes is makhana dosa recipe, known for its taste, texture, and softness. introduction 01:07 After rest. 01:08 3 part. 01:20 last 02:00 To make Makhana dosa: Ingredients: 1 cup Makhana (fox nuts) 1/Cup Rava 1/Cup Poha 1/Cup Curd 1/2 Eco Salt to taste Water as needed Oil for cooking Instructions: 1. Makhana poha rava curd in a pan until they become crispy. Grind them to a 2. In a bowl, batter mix well eno and salt. 3. Add water gradually and mix to form a smooth batter with dosa batter consistency. 4. Heat a griddle or non-stick pan. Pour a ladle full of batter and spread it in a circular motion to make a thin dosa. 5. Drizzle some oil around the edges. Cook until the edges turn golden brown. 6. Flip the dosa and cook the other side until it becomes crisp. 7. Repeat the process for the remaining batter. 8. Serve hot Makhana dosa with coconut chutney or any chutney of your choice. Enjoy your nutritious Makhana dosa! Thank you for visit my Channel If you Like this video Please like and comment Please Subscribe to my Channel channel and Don't Forget Press The Bell icon @Afreenkitchenroutine802 YouTube link. • south indian breakfast recipes | paniyaram...