Shahi Bhindi | Rich & Creamy Royal Okra Masala скачать в хорошем качестве

Shahi Bhindi | Rich & Creamy Royal Okra Masala

✨ Shahi Bhindi Recipe | Royal-Style Okra Curry | Rich & Flavorful Indian Vegetarian Dish ✨ Some dishes turn an ordinary lunch into a celebration — and this Shahi Bhindi is one of them! 💫 In this recipe, humble bhindi (okra) gets a royal makeover with rich cashew paste, aromatic spices, and a silky, flavorful gravy — perfect for any special occasion or even a comforting weekday dinner. 👑 Why you’ll love this dish: ✔️ Rich and creamy without cream ✔️ Made with simple, everyday ingredients ✔️ Packed with flavor and texture ✔️ Pairs perfectly with roti, paratha, or rice 📋 Ingredients You'll Need: 500g fresh bhindi (okra), cut into 2-inch pieces 2 onions, finely chopped 2 tomatoes, pureed 10–12 garlic cloves, crushed 2–3 tbsp fresh coriander, chopped 2 green chilies, finely chopped 10–15 cashew nuts (blended with a little water) 2 tbsp oil (plus more as needed) 1 tsp cumin seeds ½ tsp turmeric powder 1 tsp red chili powder 1 tbsp coriander powder 1 tsp cumin powder ½ tsp kasuri methi (dried fenugreek), crushed 1 tsp garam masala Salt to taste ½ cup water 🔥 Method Highlights: Stir-fry bhindi until tender and set aside. Sauté cumin, garlic, chilies, and onions until golden. Add tomato puree and spices — cook until oil releases. Add cashew paste and water — stir to form a rich gravy. Add kasuri methi, garam masala, and the cooked bhindi. Simmer and finish with fresh coriander. 🥘 Serve with: Soft rotis, flaky parathas, or steaming rice — you can’t go wrong! 👇 Tried this recipe? Tell me! Who did you cook it for? What did you pair it with? Drop your story in the comments — I love hearing from you! 🔔 Subscribe for more homestyle Indian recipes with a royal twist! #ShahiBhindi #OkraRecipe #IndianVegetarian #BhindiMasala #HomeCooking #RoyalRecipes #IndianFood