Hong Kong Style Coconut Tarts with a Lemon Twist | Buttery Shell & Creamy Coconut Filling скачать в хорошем качестве

Hong Kong Style Coconut Tarts with a Lemon Twist | Buttery Shell & Creamy Coconut Filling

These Hong Kong–style coconut tarts are a beloved bakery classic — a tender, buttery pastry shell filled with sweet, creamy coconut. My version adds a bright hint of lemon, giving this nostalgic treat a refreshing twist. 👀 WATCH NEXT: Coconut Buns | Hong Kong style Cocktail Buns (Gai Mei Bao) Recipe:    • Coconut Buns | Hong Kong style Cocktail Bu...   In this video, I’ll walk you through step by step: ✅ How to make the tart pastry from scratch ✅ How to whip up the quick and easy coconut filling ✅ How to assemble and bake the tarts to golden perfection These coconut tarts are a beloved staple in Hong Kong bakeries, and making them at home is like taking a little bite of childhood nostalgia. Perfect for afternoon tea, dessert, or anytime you’re craving a taste of Hong Kong! 📝 FULL RECIPE (with detailed instructions & tips): https://bakabee.com/hong-kong-coconut... _______ 🛒 EQUIPMENT / INGREDIENT I USE (affiliate links!) 🛒 ↳ 3-inch Fluted Metal Tart Moulds: https://amzn.to/4mJC1n1 ↳Cooling Rack: https://amzn.to/3YIr8IR __________ 🎥 OTHER VIDEOS YOU MIGHT LIKE 👩‍🍳Hong Kong Pineapple Buns | Bo Lo Bao Recipe ↳   • Hong Kong Pineapple Buns | Bo Lo Bao Recipe   👩‍🍳Cheesy Sambal Rolls Recipe: The Ultimate Flavour Explosion! ↳   • Cheesy Sambal Rolls Recipe: The Ultimate F...   👩‍🍳 Pastéis de Nata ~ Portuguese Custard Tarts | Chinese puff pastry from scratch ↳   • Pastéis de Nata ~ Portuguese Custard Tart...   ___________ 🥣 INGREDIENTS Yield: 18 tarts For the Shortcrust Pastry 170 g unsalted butter - chilled 26 g caster sugar 30 ml milk - chilled 220 all purpose flour ⅛ tsp sea salt For the Coconut Filling 80 g unsalted butter - melted 90 g icing sugar 2 large eggs 180 g shredded coconut - unsweetened 40 g all purpose flour 1 tsp baking powder ¼ tsp sea salt 20 g milk powder 10 g cornflour 100 ml milk 27 ml lemon juice - freshly squeezed Zest of 1 lemon 1½ tsp vanilla extract - clear Notes: 1. This recipe requires 3-inch fluted mould to shape the signature coconut tart shape. 2. Bake in preheated oven at 190℃ fan / 375 ℉ for 20-25 minutes 3. Once they’re easy to handle, gently squeeze the moulds to release the tarts. 4.Place them on a wire rack and enjoy them warm! __________ ⏰ TIMESTAMPS 00:00 Love these Hong Kong Style Coconut Tarts with Lemon Twist 00:31 Making the Buttery Tart Pastry 01:54 Quick & Easy Coconut Filling with Lemon 03:14 Shaping Tart Shells in Fluted Moulds 04:50 Assembling and Baking the Tarts to Golden Perfection 06:18 Reveal – Flaky Pastry & Creamy Coconut Filling 06:55 Final Thoughts 07:11 Get the Recipe 07:40 Subscribe for More 07:54 Let’s Bake Together Again __________ ABOUT BAKABEE: Hi there! I’m a passionate self-taught home baker who’s here to make baking fun, approachable, and seriously delicious. My mission is to share easy, tried-and-true recipes that you — fellow home bakers — can confidently make in your own kitchens. Whether you're baking for yourself, your friends, or your family, I hope you’ll find inspiration here to whip up something special. Trust me, nothing beats the taste (and love) of a homemade bake! SUBSCRIBE to @BakewithBakabee channel for more baking adventures with Bakabee Thanks so much for watching and supporting this channel! 😄 ______________________ 🐝 CONNECT WITH ME 🐝 Website (all recipes and more ... ): https://bakabee.com Facebook:   / bakabeecom   Instagram:   / bakabeecom   Pinterest:   / bakabeecom   Business inquiries: [email protected] ____________ 🔹DISCLAIMER: As an Amazon Associate, I earn from qualifying purchases and may receive a small commission if you buy from one of my affiliate links. This is no extra cost to you, however it does help me keep my content free for you by supporting this channel. Thank you! :)) ____________ 🎥 VIDEO PRODUCTION: Filmed and Edited by Bakabee 📸 GEAR I USE Camera: https://amzn.to/3JIZ683 Lens: https://amzn.to/3TjhZ4K Microphone: https://amzn.to/42ewNWq Tripod: https://amzn.to/3FJxzEx Lighting:    • DIY SOFT BOX (cheap and easy!)   🎧MUSIC Music from Epidemic Sound: https://www.epidemicsound.com/ 💻 Editing Software: Final Cut Pro #Coconut #tartrecipe #pastrytutorial