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VIEW FREE RECIPE: https://gentletummy.com/pumpkin-banan... 💌 Never miss a recipe! JOIN MY LIST 👉 https://gentletummy.com/youtube-email/ If you're looking for the perfect fall treat, these easy pumpkin banana bread muffins are going to be your new favorite. They're made healthier than traditional banana muffins with banana, pumpkin puree, cottage cheese, light olive oil, almond flour, oat flour, apple cider vinegar, and your choice of chocolate chips. Combining the best of chocolate chip pumpkin bread with a subtle banana flavor, they bring the cozy, warm pumpkin flavors you love to a whole new level. These banana pumpkin muffins are light, fluffy, and irresistibly moist—everything you want in delicious muffins—especially gluten free. Whether you're a fan of all things pumpkin or searching for a new twist on quick bread, this recipe will easily take your pumpkin recipes to the next level. I make this recipe all the time for my family and we can't get enough of them! They can be made with a variety of flour, including all-purpose flour, wheat flour, gluten-free flour, and cassava flour. I'm showing you how to make them gluten-free with oat and almond flour. Hello. My name is Nicole Bonilla, and I share healthier recipes for your favorite foods that promote gentle digestion and support food allergies. #pumpkinmuffins #bananamuffins #pumpkinbanana #bananapumpkin #healthymuffins #bananamuffins #glutenfreemuffins #heatlhybreakfast #chocolatechip #fallmuffins #oatflour #almondflour #almondflourrecipes