How to make a delicious and very easy til ka roll. скачать в хорошем качестве

How to make a delicious and very easy til ka roll.

Welcome to Annapurna Kitchen 🙏 In today’s video, I am sharing a traditional and healthy Indian sweet – Til ke Laddu (Sesame Seeds Ladoo). This recipe is very easy to make, needs very few ingredients, and is especially popular during winter season and festivals like Makar Sankranti. Til ke laddu are not only tasty but also very healthy. Sesame seeds are rich in calcium, iron, fiber, and healthy fats, which help in keeping the body warm during cold weather. Jaggery (gud) is a natural sweetener and gives energy, improves digestion, and boosts immunity. In this video, I have shown step-by-step method to make perfect til ke laddu at home. Even beginners can easily follow this recipe. These laddus can be stored for many days and are perfect for family, kids, guests, and festival celebrations. If you like homemade, traditional, and healthy recipes, then this video is for you. Do try this recipe at home and share your experience in the comments. 👉 Ingredients used: • White sesame seeds (Til) • Jaggery (Gud) • Ghee (optional) • Peanuts / Dry fruits (optional) 👉 Tips included in the video: • How to roast til properly • How to melt jaggery correctly • How to bind perfect laddus • Storage tips If you enjoyed this video, please LIKE 👍, SHARE 📤, and SUBSCRIBE 🔔 to Annapurna Kitchen for more delicious and easy recipes. Thank you for watching ❤️ Happy Cooking! 😊