Jesica Clark's Polenta, Greens and Eggs скачать в хорошем качестве

Jesica Clark's Polenta, Greens and Eggs

Get the recipe: https://to.pbs.org/2ye2x4t Jesica Clark is a farmer and willow basket maker in New York's Hudson Valley. On her farm, she grows most of the food that sustains her and her husband year-round. Here she shares an easy, comforting recipe from her farm: Polenta with Sautéed Greens and Eggs. Willow Vale Farm: https://www.willowvale.farm/ Music by: Premium Beat https://premiumbeat.com/ and Tosso Hettinger   / stanfordvilleswingers   Kitchen Vignettes is a farm-to-table cooking show and food blog by Aube Giroux, a James Beard award-winning documentary filmmaker and a passionate organic gardener and home cook. Kitchen Vignettes received the 2012 Saveur Magazine Best Food Blog award (video category) and has been twice nominated for a James Beard Award. Follow along at   / kitchenvignettes   and   / kitchenvignettes  . PBS Food celebrates a love of food and cooking with the best recipes and fresh ingredients. No gimmicks, just food. Find recipes from your favorite cooking shows and more: http://www.pbs.org/food