Curry Channa and Aloo for Diwali / Curry Chickpeas and Potato скачать в хорошем качестве

Curry Channa and Aloo for Diwali / Curry Chickpeas and Potato

Episode - 2283 2 cups channa soaked overnight 1/2 tsp salt 1 tbsp green seasoning 2 large potato chopped 1 tbsp oil (avocado) 1/4 tsp methi seeds / fenugreek 1/4 tsp geera seeds / cumin seeds 1/2 onion diced 2 pimentos chopped 3 curry leaves 1/2 onion diced 2 pimentos chopped 3 curry leaves 2 tbsp mild curry 1 tsp turmeric 1 tbsp green seasoning 2 cups water Enough water to cover 1/2 tsp geera powder to finish . My Silicone Spoons - https://amzn.to/3iIRZiX My Fireside pot - https://amzn.to/3zpl2xP Mini silicone spoons - https://amzn.to/2Twc952 Danish Dough Hook - https://amzn.to/2RWPC1a Shop Karibbean Flavours - https://amzn.to/38pFLoT https://www.paypal.me/TCWN Black Pudding Recipe -    • Trini Blood Pudding RECIPE / Black Pudding...   ------------------------------------------------------------- Tag me on Instagram @trinicookingwithnatasha I will love to see your pictures. Email me all your questions natashaskitchen19@gmail.com, I do respond :))) ------------------------------------------------------------- Green Seasoning for curried dishes -    • Caribbean Green Seasoning - For Curries - ...   Basic green seasoning -    • Видео   Best Buss up Shut Recipe -    • Softest Paratha Roti - Soft & Silky  - Ste...   Dhalpuri Roti -    • Dhalpuri Roti- Dalbhari  Puri  - Detailed ...   -------------------------------------------------------- To have me review or feature your product on my channel please send an email to natashaskitchen19@gmail.com ------------------------------ Copyright © 2021 by Natasha Laggan All rights reserved. No part of this publication may be reproduced, distributed, or transmitted in any form or by any means, including photocopying, recording, rewriting or other electronic or mechanical methods, without the prior written permission of the publisher, and certain other noncommercial uses permitted by copyright law. You are however allowed to embed the video link. For permission requests, write to the publisher, addressed “Attention: Permissions Coordinator,” at the address below- natashaskitchen19@gmail.com