Hospitality is the #1 Opportunity in Today’s World  | Sebastien Silvestri | TEDxUWMadison скачать в хорошем качестве

Hospitality is the #1 Opportunity in Today’s World  | Sebastien Silvestri | TEDxUWMadison

Sebastien Silvestri explains why, despite AI and automation, hospitality is here to stay. Sebastien Silvestri is the CEO of Dinex, Chef Daniel Boulud Restaurant Group. His focus is on defining the next era for the Group's collection of restaurants and brands, expanding the brand portfolio through strategic acquisitions and new business development, and maintaining the excellence of the existing operations. He oversees the Group’s company-owned and licensed venues around the world. Sebastien is instrumental in the day-to-day operation of a restaurant empire that now includes 18 venues—including nine in New York, alone. A native of France, the debonair businessman and wine expert has been working in food and beverage since the age of 16. In 2019 he moved to New York, assuming his current role. And the measured expansion of The Dinex Group has accelerated significantly since his arrival. This talk was given at a TEDx event using the TED conference format but independently organized by a local community. Learn more at https://www.ted.com/tedx