Corrective Action and Preventative Action - haccp.com скачать в хорошем качестве

Corrective Action and Preventative Action - haccp.com

The application of Corrective Action within any food business relies on a structured process to consider root cause of an identified non-conformance, and the applications of measures to ensure food safety and quality parameters are maintained on an ongoing basis. Corrective Action processes commonly include the following elements, which are presented in a logical sequence for a scenario in which a non-conformance has been identified: Apply Corrective Action; Corrective Action Documentation; Corrective Action Verification, Review and Notification; Root Cause Analysis; Root Cause Documentation; Apply Preventative Action; Preventative Action Documentation; Preventative Action Review and Notification. haccp.com includes the best online resources, information and training compliance solutions for HACCP, GFSI, Customer and Industry Food Standards and Food Industry Best Practice!