Spicy Egg Curry 🥚 | होटल जैसे अंडा करी की आसान रेसिपी | easy masala Anda Curry | Chef Ranveer Brar скачать в хорошем качестве

Spicy Egg Curry 🥚 | होटल जैसे अंडा करी की आसान रेसिपी | easy masala Anda Curry | Chef Ranveer Brar

RESTAURANT STYLE EGG CURRY - The beauty of great cooking lies in optimal use of minimal ingredients. Jaise ki ye Anda Curry. Hotel jaisa teekha egg curry banane hai bahut easy :) *********************** 🍽️𝗔𝗠𝗔𝗭🥘𝗡 𝗦𝗛🍳𝗣 🍽️ RB Store - https://www.amazon.in/shop/chefranveer Kitchen Appliances - https://bit.ly/KitchenAppliancesIUse Knives I use - https://amzn.to/36VdxoF *********************** Let's help 𝘽𝙖𝙣𝙙𝙚𝙡 𝘾𝙝𝙚𝙚𝙨𝙚 get its GI Tag 𝗖𝗹𝗶𝗰𝗸 𝗵𝗲𝗿𝗲 𝘁𝗼 𝘀𝗶𝗴𝗻 𝗺𝘆 𝗽𝗲𝘁𝗶𝘁𝗶𝗼𝗻 - https://change.org/GITagforBandelCheese *********************** ⏩𝓒𝓵𝓲𝓬𝓴 𝓽𝓸 𝓢𝓾𝓫𝓼𝓬𝓻𝓲𝓫𝓮 : https://goo.gl/UE2pmL *********************** 𝗖𝗵𝗲𝗰𝗸 𝗼𝘂𝘁 𝘁𝗵𝗲𝘀𝗲 𝗿𝗲𝗰𝗶𝗽𝗲𝘀 𝘁𝗼𝗼: Bread Omelette Lollies -    • Видео   Mumbai Egg Bhurji -    • Mumbai Egg Bhurji recipe | अंडा भुर्जी बना...   Ande ka Funda -    • Ande ka Funda Part 1 | अंडा कैसे उबालते है...   *********************** For more fantastic recipes, check out the Ranveer Brar App 📲 📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - http://bit.ly/RBAppAndroid 📲𝗶𝗢𝗦 - http://bit.ly/RBAppiOS *********************** EGG CURRY Preparation time 10 minutes Cooking time 20-25 minutes Serve 2 Ingredients For Boiling Eggs Water, पानी Salt to taste, नमक स्वादअनुसार 2 tsp Vinegar, सिरका 7-8 Eggs, अंडे Chilled water, ठंडा पानी For Gravy 1 ½ tbsp Oil, तेल 2 Garlic cloves, roughly sliced, लहसुन 1 inch Ginger, peeled, roughly sliced, अदरक 3 medium Onions, roughly chopped, प्याज 1 tbsp Degi red chili powder, देगी लाल मिर्च पाउडर 2 medium size Tomato, roughly chopped, टमाटर Little water, पानी Salt to taste, नमक स्वादअनुसार 1 heaped tbsp Coriander powder, धनिया पाउडर For Finishing Gravy ¼ cup Water, पानी Prepared Gravy, तैयार की हुई ग्रेवी 1 tbsp Coriander leaves, chopped, धनिया पत्ता Fried Eggs, तले हुए अंडे For Frying Eggs 2 tsp Oil, तेल 7-8 hard-boiled Eggs, अंडे Salt to taste, नमक स्वादअनुसार 1 tsp Degi red chili powder, देगी लाल मिर्च पाउडर For Garnish Coriander sprig, धनिया पत्ता Process For Boiling Eggs In a sauce pot, add water as required, vinegar, eggs and give it a boil. Cook it for 10-12 minutes or until hard boiled. Transfer it to chilled water and remove the shell. Keep it aside for further use. For Gravy In a heavy bottom pan or a kadai, add oil, once it's hot, add garlic, ginger, onions and saute for 3-4 minutes or until the onions are translucent. Add degi red chili powder, tomatoes, salt to taste and mix well. Add some water, salt to taste, coriander powder and saute for a minute. Cover it with the lid and cook until the tomatoes are mushy. Transfer it to a grinder jar and grind it into a smooth paste. For Finishing Gravy In the same kadai, add water, prepared gravy and let it simmer. Add coriander leaves, prepared fried eggs and cook for 4-5 minutes or until the gravy thickens. Transfer it to a serving dish and garnish it with coriander sprig. Serve hot with roti or rice. For Frying Eggs In a pan, add oil, once it’s hot, add hard boiled eggs and toss it. Add salt to taste, degi red chili powder and toss well. Turn off the flames and keep it aside for further use. *********************** For more fantastic recipes, check out the Ranveer Brar App: 📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - http://bit.ly/RBAppAndroid 📲𝗶𝗢𝗦 - http://bit.ly/RBAppiOS *********************** 🌎 Follow Ranveer Brar here too: ➡️ https://www.ranveerbrar.com ➡️   / ranveerbrar   ➡️   / ranveer.brar   ➡️   / ranveerbrar   #eggcurryrecipe #eggrecipe #ranveerbrar #andacurry #restaurantstyleeggcurry #eggrecipes #eggcurrykaisebanatehain #dhabaandacurry #andamasalacurry #eggmasala