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#ReverseSear #RibeyeSteak #PKGrill *🔥 Reverse Searing Ribeye on a PK Grill | Boneless Prime Rib Cut Perfection!* Ready to level up your steak game? In this video, I’ll show you how to reverse sear a thick-cut ribeye steak using a beautiful boneless prime rib roast, all on the classic PK Grill. We’ll start low and slow to build that perfect internal temp, then finish with a blazing hot sear for an incredible crust and juicy center. 👉 *What You’ll Learn:* How to prep and cut a ribeye from a boneless prime rib roast Step-by-step reverse sear method on the PK Grill Temp tips, wood choice, and seasoning for max flavor Mouth-watering results you can taste through the screen! Whether you're cooking for a crowd or just want to treat yourself, this method brings out the BEST in a prime ribeye. Perfect for backyard warriors who want steakhouse results at home! 🔥 *Gear Used:* PK Grill, ThermoWorks RFX wireless meat thermometer, thongs 🥩 *Cut of Meat:* USDA choice Boneless Prime Rib 🌿 *Seasoning:* Salt, Pepper, Garlic – keeping it classic! 👍 Like, Comment, and Subscribe for more BBQ tips and epic cooks. 📲 Follow me on TikTok : backyardwarrior75 🎯 Tag me if you try this cook – I want to see your results! #ReverseSear #RibeyeSteak #PKGrill #BackyardBBQ #SteakLovers #PrimeRib #GrillingTips