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Breakfast idea for every day – simple, quick and delicious! A brilliant egg toast recipe in 5 minutes! You'll want to make this simple toast breakfast every day! Crispy toast soaked in a spicy egg mixture with milk, herbs and garlic, topped with tomato, spring onion, cheese, ham or bacon – ready in just 5 minutes in the pan. Perfect as a quick breakfast, brunch or warm supper, also suitable for beginners. In this video I'll show you step by step how to prepare a delicious egg and toast sandwich: crispy on the outside, juicy on the inside and super aromatic. Ideal for anyone who loves simple recipes with few ingredients: eggs, toast, cheese and some vegetables. Are you looking for "quick breakfast", "toast recipe", "egg recipe skillet", "breakfast with egg and toast" or "easy breakfast recipe for every day" - then this video is just right for you! 4 eggs. 1/2 tsp Provençal herbs. Salt to taste. Black pepper to taste. 50 ml milk (1.7 fl oz, 0.21 cup). 1/2 tsp dried garlic. 1 tomato. 1 spring onion. 20 g butter (0.7 oz, 1.4 tbsp/tbsp). 2 slices of toast. Preparation: Dip into the egg mixture. Pour over the toast, turn over, fold in the edges… fry for 3–5 minutes. Cheese. Ham Bacon.