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Making all the Syrups: Simple, Grenadine, Orgeat, and more! | How to Drink скачать в хорошем качестве

Making all the Syrups: Simple, Grenadine, Orgeat, and more! | How to Drink 3 years ago

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Making all the Syrups: Simple, Grenadine, Orgeat, and more! | How to Drink

To get $5 off your own personalized Magic Spoon variety pack and get a head start on your health and fitness resolutions, click this link: https://magicspoon.com/HTD and use code HTD at checkout! Now that you know how to make all of the most essential syrups for your bar, head over to Curiada to pick up some bottles to use those syrups with! Use code howtodrink at checkout for free shipping on orders of $199 or more - https://bit.ly/shopuniquespiritshtd There are a lot of recipes for syrups below and you can use these to make great cocktails, or just add some seltzer and enjoy a homemade soda. One of my favorite things to make, and it is nostalgic of my childhood and probably many of yours, is a Shirley Temple. Shirley Temple: Juice of one lime (Little less if you don't like it to be so tart Equal measure Grenadine 3 parts carbonated water 00:00 - Opener 00:29 - Why are we doing this? 01:19 - Simple Syrup 08:02 - Gomme Syrup 09:42 - Fruit Syrups 11:50 - Oleo-Saccharum 14:03 - Grenadine 15:32 - Shirley Temple 16:24 - Orgeat 19:26 - A little treat for you dear viewer 22:04 - Ginger Syrup - the syrup that started it all 25:22 - Closing Simple Syrup: 2 parts sugar (white, demerara, organic cane - the world is your oyster) 1 part water Heat until it is clear Gomme Syrup: In bowl Dissolve spoon full of gum acacia in water In sauce pan 20 parts simple syrup 1 part gum acacia mixture Heat up to combine Raspberry Syrup (Cooking Method): In sauce pan 25 oz. or 750 ml. Simple Syrup 6 oz. or 750 G. Raspberries Heat it up Strain in to bottle Strawberry Syrup (Infusion Method): In Canning Jar 1 part sliced strawberries 1 part sugar Shake it up Leave for 24 hours or until sugar is mostly dissolved into liquid Heat up to combine remaining sugar Strain into bottle Oleo-Saccharum: In Canning Jar 2 oz. or 57 G sugar Peels of 1 lemon Shake it up Leave for 24 hours or until sugar is mostly dissolved into liquid Heat up to combine remaining sugar Strain into bottle Grenadine: In sauce pan 1 part pomegranate juice 2 parts sugar Small pour of pomegranate molasses Heat to dissolve 6-7 (15 if you are greg) drops of orange blossom water after taking off heat Funnel into bottle Orgeat: 1 part almonds 1.5 - 2 parts water Blend the heck out of it Put the mixture through a juicer Filter through a nut milk bag to get the best almond milk In sauce pan 1 part home made almond milk 2 parts sugar Heat to combine Remove from heat Few drips orange blossom water Funnel into bottle Sweet Ginger Syrup: In sauce pan 1 part water 2 parts sugar as much ginger as you can get in Measure and add more water Simmer until you boil off enough water to get down to your original measurement Strain into bottle Hot Ginger Syrup Use a juicer to juice your ginger In Blender 3 parts sugar 4 parts ginger juice Blend until hot and dissolved (can also do this on the stove in a saucepan) Funnel into bottle Slowly but surely, I'm starting a mailing list so that I'm not fully dependent on YT's algorithmized notifications system. If you'll sign up, I promise not to abuse your generosity, or sell your info to anyone. It's over on the blog right here: http://bit.ly/H2DBlog Magic Spoon: https://magicspoon.com/HTD Curiada: https://bit.ly/shopuniquespiritshtd Wine Bottle Brush: https://amzn.to/3o6Fm3e Glass Bottles: https://amzn.to/3AJuopw Bottle Stoppers: https://amzn.to/32DLZlU Gum Acacia: https://amzn.to/3g3CGPk Vitamix: https://amzn.to/3J2mWJ5 Masticating Juicer: https://amzn.to/34gQCCW Kitchen Scale: https://amzn.to/3Gc5lMN Canning Jar: https://amzn.to/3uanOaa Orange Blossom Water: https://amzn.to/3g62QBe Pomegranate Molasses: https://amzn.to/3G4eyqx Small hand foods Orgeat: https://amzn.to/3AELRzf Nut Milk Bag: https://amzn.to/3o6MPiM Twitch: http://bit.ly/2VsOi3d H2D2: http://bit.ly/YTH2D2 twitter: http://bit.ly/H2DTwit instagram: http://bit.ly/H2dIG Blog: http://bit.ly/H2DBlog Patreon: http://bit.ly/H2DPatreon Gear: https://amzn.to/2LeQCbW Ginger Syrup:    • How to Make Ginger Syrup | Chaser   Orgeat:    • Orgeat | How to Drink   Oleo-Saccharum:    • Oleo-Saccharum | Chaser   Incredibly Awesome People who make this show possible! Shelby Benton Dennis Groome Aditya Choksi Whiskey Tribe William Madrid Erik Språng Nicholas Tsotakos Adam Doyle Richard Rappuhn Bill Todd Swain Affable Kraut Olivia Jeff Lewis Huyen Tue Dao Sean Makiney Alex Bertrand Daniel Batson Magnus Gezelius Christy Rusk Christopher That One Guy Anne Burns TsubasaAkari Richard Trimble Stacy Ferguson Brandon Wilson Marcus Sarah Chapin Jacob Scida Jeremy Samuels RedTinCan Marcus Larsson Heather Briana Ryan Patrick Unger M W Benjamin Birdsall Isaiah Green Austin Watson Chris Psanis AmandaKay John Anderson IV Aratheion Eoheomili Joe Zack Fasel Luna Walter Johnson Blanchard Erin @SecBarbie Jacobs GearOverlord Chele Herman

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