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WELCOME BACK TO OUR YOUTUBE CHANNEL! PLEASE LIKE, SUBSCRIBE AND CLICK THE NOTIFICATION BELL! Adobong Manok is a very popular dish that originated in Philippines.The dish is cooked using the "Inadabo" cooking method. It means frying meat or some seafoods with vinegar and soy sauce. It is a common process in the old days when refrigerators and freezers were not yet available because vinegar helps to prolong the shelf of life of food. Adobong Manok is a form of chicken stew. This dish became famous because of its good flavour and easy preparation. It tastes good, and the cooking time will be 30 minutes. The easiest way to eat Chicken Adobo is with moist white rice. The combination is known as "Chicken Adobo with Rice." To pour some Adobo sauce over the rice might be a good idea because thats what makes the Adobo Chicken more flavorful. If you have any QUESTIONS, please don't hesitate to ask questions below the comments and we are open to answer your Questions. Thank you for all your continuous support to Mayor and Kokok YOUTUBE CHANNEL! ANO PANG HINIHINTAY NIYO? TARA NA'T MAGLUTO! #LasangPilipino #LutongPilipino #AdobongManok