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Moulding Machine with Pre-Hardening Head – Efficient Cheese Forming and Cooling System This video showcases an automatic rotary moulding machine specially designed for pasta filata and analogue cheese production. It forms cheese blocks or cylinders ranging from 300 grams to 5 kg, using an indirect cooling system that eliminates the need for external moulds and refrigeration rooms. The pre-hardening system ensures the cheese maintains its shape immediately after moulding, allowing the cooling process to continue downstream. This setup improves hygiene, reduces waste, and simplifies handling, making it ideal for high-efficiency cheese plants. Key features: Production capacity up to 3,000 kg/h (with three machines) Fast format changes via modular carousel system Accurate volumetric weight control Indirect cooling with chilled water (no direct contact) Consistent, hygienic, and efficient cooling Integrated options for brining and drying Suitable for shredded, cubed, or block cheese output cheese moulding machine, pasta filata equipment, analogue cheese production, rotary moulding system, cheese cooling system, indirect cooling, volumetric cheese dosing, brining tunnel, cheese drying tunnel, dairy processing machinery, industrial cheese forming, cheese automation, high capacity cheese line Information. Mexico email: ventas@sanchelimaint.com phone: +52 (222) 933 2760 United States email: sales@sanchelimaint.com phone: +1 (305) 591 4343 www.sanchelimainternational.com