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Party Ribs are a method of cooking ribs that involves slicing a raw rack of ribs individually and then seasoning and cooking the ribs separately instead of as a whole rack. The results are ribs that are totally caramelized all around each rib (vs the top and bottom) and a cook time of just over 2 hours (vs. 5-6 hours). I was pleasantly surprised by this method that became popular in 2024 and think it's a great idea for feeding a crowd. These are definitely a great tailgating or football watching idea! Ribs: https://www.meatchurch.com/blogs/reci... Hickory All Purpose: https://www.meatchurch.com/products/h... Meat Church BBQ Supplies: www.meatchurch.com Butcher Block - Rosewood Block: www.rosewoodblock.com Thermapen IR thermometer: https://bit.ly/447J0f7 Tailgating Playlist: • Tailgating Recipes Subscribe: http://bit.ly/3q5hn2t | Website: https://meatchurch.com Watch the newest videos: • New Videos | Meat Church BBQ Follow Meat Church BBQ Instagram: / meatchurch Facebook: / meatchurch Twitter: / meatchurch Watch more videos! Shop Playlist: • Shop Playlist | Meat Church BBQ Recipes: • Recipes | Meat Church BBQ Beef Recipes: • Beef Recipes | Meat Church BBQ Most Popular: • Most Popular | Meat Church BBQ About Meat Church BBQ: Welcome to the official Meat Church BBQ YouTube channel! Meat Church is a global lifestyle BBQ brand and has one of the largest social media reaches in the world of outdoor cooking. The unique brand offers some of the most popular craft BBQ seasonings, apparel, recipe development & live fire cooking instruction around the world. Matt Pittman is the pitmaster and the founder of Meat Church BBQ. He is an expert and respected authority on outdoor cooking. Students travel from around the world to attend BBQ schools in his private outdoor kitchen. Make sure to subscribe and enable ALL notifications! #MeatChurchBBQ #PartyRibs #Ribs