DELICIOUS Dominican Style Farina | Creamy Wheat Recipe | Farina Dominicana - Our Kitchen скачать в хорошем качестве

DELICIOUS Dominican Style Farina | Creamy Wheat Recipe | Farina Dominicana - Our Kitchen

HEY GUYS! WELCOME TO OUR KITCHEN! In this video we will be teaching you how to make Dominican Style Farina, also known as Creamy Wheat, using our simple recipe & method! Farina can be a great breakfast or snack meal for you to have. We hope you guys enjoy our Dominican Style Farina | Creamy Wheat Recipe! #Farina #CreamyWheat #Recipe Follow us on Instagram:   / ourkitchen_ae   INGREDIENTS 1/2 Cup of Farina 2 Cinnamon Sticks 1 1/2 Cups of Evaporated Milk 1 1/2 Cups of Milk (Your preferred Milk) A Pinch of Salt 1/2 Cup of Sugar 1 TBS of Butter 1/4 TSP of Vanilla Extract STEPS: 1. Set your Stove to Medium - High Heat 2. Pour in both Evaporated and Regular Milk into the pot 3. Pour the 1/2 Cup of Sugar into the pot 4. Add in the 1TBS of Butter into the pot 5. Add the 1/4 TSP of Vanilla Extract into the pot 6. Add the 3 Cinnamon Sticks 7. Set the Stove to Low - Medium heat 8. Set a 15 - 20 minute timer to allow for all the ingredients to dissolve and mix together ** DO NOT LET THE MILK COME TO A BOIL ** 9. Once everything is dissolved and mixed in well, pour in the Farina slowly as you stir the mixture 10. Once all of the Farina has been poured into the pot, its up to you to decided when you want to serve it ** If you want your Farina to thicken up, you can leave it on the stove, on Low Heat, for a few minutes or until it thickens up ** 11. You can serve and ENJOY!!! Thanks for stepping into our kitchen and we hope to see you soon!