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What would it be like to eat a meal prepared by the best chef in China? Today we find out, as legendary Chef Tam Kwok-Fung, winner of this year’s “Chef of the Year” in the Black Pearl Restaurant Guide, treats us to an epic meal, in a restaurant that only just opened! Thanks to the Macao Government Tourism Office for sponsoring this episode - we would never have got this incredible opportunity without them. If you want to be wowed by Chef Tam's cooking like we were: https://www.wynnresortsmacau.com/en/w... Thanks again to Macao News for their brilliant help with this production! Check out our latest JOLLY merch at http://getjolly.store Click here to buy Josh's bestselling autobiography! https://amzn.eu/d/73xtwcy Hit join and become a Jollybean member to join us in our members-only livestreams: https://www.youtube.com/jolly/join Special thanks to our Jollybean VIPs for supporting us in making this video! Kyle Ann TIFFANY JACOBS Johnathon Randle Li Winslow Bettie Meier Claim2Game (a.k.a isaiah gollan 20) James Wilson 63angel Florian Adamek Raileigh GJ tralalaladee Vicky Bham Jamedalamus David Whitener Reilly Willoughby 12rose3 Julian Leung Yun Lim Laykan Dowdy heather owen CitrusQuill Gloria Kwon lira12tan Andi526