The 6 Ways to Use Bechamel скачать в хорошем качестве

The 6 Ways to Use Bechamel

Unlock one of the most essential techniques in cooking: mastering a single base sauce that transforms into countless dishes. In this video, we break down the fundamental method step-by-step, show you how to avoid common mistakes, and then turn that base into multiple delicious sauces you can use throughout the week. Whether you're a home cook looking to level up your kitchen skills or a professional refining your fundamentals, this video gives you everything you need, from ratios and texture cues to seasoning tips and creative serving ideas. Each variation is designed to be simple, versatile, and packed with flavour so you can create restaurant-quality meals at home. VIDEO CHAPTERS 00:00 - Bechamel is the Best Base Sauce 00:06 - How to Make a Perfect Bechamel 04:22 - Mustard Sauce & Chicken 07:01 - Mornay Sauce & Croque Monsieur 08:54 - Horseradish Sauce & Steak 10:34 - Parsley Sauce & Fish 11:49 - Soubise Sauce & Venison 14:15 - Aurore Sauce & Pasta