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Hey Foodies, today let's make Chilli Paneer Recipe at home, in perfect restaurant style! This Gravy or Wet Chilly is easy to make, and the flavor is perfect with soft paneer! Do Subscribe to CookingShooking - https://goo.gl/Sxk4Fp How to Make Chilli Paneer Ingredients: Paneer - 200g Oil - to coat(1 tsp) + 1 tsp to cook Salt - to taste Red chilli powder - ½ tsp White pepper powder - ¼ tsp Haldi - ⅛ tsp For Chilly Paneer Gravy - Oil - 2-3 tbsp Garlic - 3-4 tbsp Ginger - 1 inch Green Chilli - 5 or 6 slit Onion Shells - 1 Capsicum - 1 small diced Spring Onion Whites - handful Salt - to taste Schezwan Sauce - 3 tbsp Soya Sauce - 1 tsp Red Chilli Sauce - 1 tbsp Sweet Chilli Sauce - 1 tbsp Pepper Powder - 1/2 tsp Flavoring Salt / MSG - 1 pinch (optional) Spring Onion Greens - 2 tbsp Tomato Cubes - deseeded 1 small Water - 1 ½ cup Corn Starch - 2 tbsp Spring Onion Greens - to garnish Kitchen Products I use: Measuring Cup & Spoon Set - https://amzn.to/2KZBVpq Kitchen Weight Scale - https://amzn.to/2ug3G65 Instant Yeast - https://amzn.to/2N2wzuf (500gms, keep frozen in airtight container, will stay good for years) Instant Yeast - https://amzn.to/2KZSkdn (small pack) Pizza Screen - https://amzn.to/2m4zpn6 (3 pack - 6,7,8 inches) Parchment Paper - much better than butter paper, and it is reusable - https://amzn.to/2MZFGvC Good NonStick Pan - https://amzn.to/2zl0hsa Whipping Cream - https://amzn.to/2ugPB8m Oven For Baking - https://amzn.to/2udP3A5 (28liter is good enough) Microwave - https://amzn.to/2ubhHmn (not good) Website: http://www.cookingshooking.com | http://www.cookingshooking.in Fb: http://www.fb.com/cookingshooking Blog: http://www.cooknshook.blogspot.com