Lahore STREET FOOD in Pakistan!! Beef Naan & Qatlama + Wagah Border Ceremony | Pakistan скачать в хорошем качестве

Lahore STREET FOOD in Pakistan!! Beef Naan & Qatlama + Wagah Border Ceremony | Pakistan

🇵🇰 MANAKY: https://www.manaky.com 🎥 MANAKY:   / manakyinc   As my whirlwind food and travel adventures continued in Lahore, Pakistan, I set out to get some food and attend a very famous and special international ceremony. Join me as I try some delicious Lahore street food, including beef naan and qatlama, and attend the Wagah Border Ceremony in Pakistan! My friends Rashid and Adeel from Manaky and I started at Five Star Nan Shop, a spot that’s famous for its mouthwatering and unique naan. 👕 DAVID’S BEEN HERE MERCH: https://teespring.com/stores/davids-b... They have two large tandoors and roughly 25 employees who roll out, stuff, and cook the different types of naan. They sell eight different styles of naan, including stuffed naan and one that even contains beef mixed in with the dough! Just before they are served, they brush the with a clarified butter called ghee. It’s fatty, but it is actually said to have lots of health benefits and is good for your digestive system! We got beef naan, cheese naan, chicken naan, potato naan, and gram flour naan! They came with a very herbal-looking raita with a greenish tint to it. I couldn’t wait to dive in! I started with the beef naan and dipped it into the raita. It was delicious! It reminded me of a beef pizza with egg. It was quite crispy but wasn’t very spicy. Next was the gram flour naan, which looked and tasted like a delicious pizza. Then, I went for the soft potato naan, which was slightly charred on the outside. There was a bit of spice, but not too much. I couldn’t believe how delicious it was! Adeel had told me how amazing it was and he wasn’t lying! The cheese naan was even more like a pizza than the others! I really enjoyed it a lot. It was super cheesy and again, a little spicy. The chicken naan contained a nice amount of shredded chicken, which added a hearty texture. All of these stuffed naan were like smoky pizzas! Best of all, these naan are basically an entire meal. One feeds one person! It’s the best naan in all of Pakistan! From there, we had a 30-minute drive ahead of us to get to the Wagah border. Even though it was raining and COVID times, I wanted to get a Pakistan flag at the ceremony. We’d be getting there early to make sure we got in, as they were limiting the number of people who can be in the stadium at one time. Fifteen minutes from the border, we stopped at a street food vendor in front of Shalimar Gardens, a UNESCO World Heritage Site in town. The vendor sold a dish called qatlama, which is almost like a deep-fried pizza that’s covered in masalas. He also sold jalebi and there were fruit vendors nearby. The qatmala was essentially an oily fried dough. It had a spongy consistency but was full of flavor. It was pretty damn good, but I preferred the naan from earlier! Then, I tried a sweet pakora, which was crunchy on the outside, soft on the inside, and covered in sesame seeds. Then, we stopped at a street vendor for some doodh patti, which is chai made with only milk. Next, we drove past a farming community and made it through five checkpoints to get to the Wagah border. Thanks to Manaky, we had VIP parking! Inside, I bought my flag and the kind vendor gave me an arm band. My friends also got the Pakistan colors painted on their face. Because of COVID, everyone was spread out, and the India side of the stadium was empty. I had seen this ceremony from the India side back in November of 2018 but it’s still a thrilling thing to witness. The men marching, high-kicking, and dancing is so much fun to watch! At the end of the ceremony, they lower the flags of both countries. Afterward, we got access to the front line! What an awesome experience! Where have you been? Subscribe Here! http://bit.ly/DavidsbeenhereSub Top videos! http://bit.ly/DavidsbeenhereTopVideos Follow Me: INSTAGRAM ►   / davidsbeenhere   FACEBOOK ►   / davidsbeenhere   TWITTER ►   / davidsbeenhere   MY BLOG! ► http://davidsbeenhere.com/ Contact Me: +BUSINESS EMAIL ► [email protected] #Davidsbeenhere #Lahore #Pakistan #DavidInPakistan About Me: My name is David Hoffmann. For the last 13 years, I have been traveling around the world in search of unique culture, food, and history! Since starting David’s Been Here in 2008, I have traveled to over 1,200 destinations in 82 countries, which I welcome you to check out on my YouTube channel, travel blog, and social media sites. I focus a great deal on food and historical sites, as you probably have seen! I love to experience the different flavors that each destination has to offer, from casual street food to gourmet restaurant dining. I’m also passionate about learning about the local history and culture. P.S. Thank you for watching my videos and subscribing!