Recipe for Summer Yuzu and Mango Roulade | Cupcake Jemma Channel AD скачать в хорошем качестве

Recipe for Summer Yuzu and Mango Roulade | Cupcake Jemma Channel AD

We're super excited to share that this weeks video is sponsored by our pals over at Skillshare - lucky for you guys, the first 1,000 people to use my link to sign up, will get a 1 month free trial of Skillshare - https://skl.sh/cupcakejemma07221 | AD Yuzu Curd 65g Yuzu Juice 65g Caster Sugar 3 Egg Yolks 1 Egg 50g Butter Meringue Roulade 4 Egg Whites (roughly 130g) Double that weight of Caster Sugar (roughly 260g) ¼ tsp Cream of Tartar 50g Chopped Pistachios Filling 200g Double Cream 100g Greek Yogurt 1 Mango - chopped Jemma's sharing how to make the ultimate summer pud - Yuzu & Mango Roulade! Don't forget to tag us in your snaps over on Instagram using the hashtag #cupcakejemma HAVE YOU HEARD THE NEWS!? We're writing a recipe book! That's right - the very first Crumbs & Doilies baking book will be available VERY SOON! Head to the links below to pre-order RIGHT NOW! It will be available to purchase from November 24th. Worldwide pre-orders will be available soon - watch this space! Pre-order from Waterstones - https://www.waterstones.com/book/crum... Pre-order from Amazon – https://www.amazon.co.uk/Crumbs-Doili... JOIN THE BAKE CLUB FOR FULL DOWNLOADS:   / cupcakejemma.com   BAKE AT HOME KITS & MERCH: http://cupcakejemma.com CAKES & COOKIES: http://www.crumbsanddoilies.co.uk INSTAGRAM: @cupcakejemma CAKESTAGRAM: @crumbsanddoilies