Goan Baked Pitoshi(pamphlet) Recipe| Stuffed Pomfret скачать в хорошем качестве

Goan Baked Pitoshi(pamphlet) Recipe| Stuffed Pomfret

Perfectly baked pomfret with spicy cafreal stuffing 🤍🔥 Crispy outside, juicy & flavour-packed inside 😋 If you love Goan flavours, this one’s for you! 👉 Like 👍 Share 🔁 Comment 💬 & Subscribe ❤️” 📍📍📍📍masala📍📍📍📍 Fresh coriander leaves – 2 packed cups Fresh mint leaves – ½ cup Green chillies – 6–8 (adjust heat) Garlic – 10–12 cloves Ginger – 1½ inch piece Black peppercorns – 1½ tsp Cloves – 4–5 Cinnamon – 1 small piece Cumin seeds – 1 tsp Lime juice or Goan vinegar – 2 tbsp Salt – to taste Oil – 1 tbsp Little water – only if needed How to grind: Wash coriander & mint well. Add everything into a mixer. Grind to a thick, smooth, bright green paste. Don’t add too much water – cafreal should be bold & punchy. #goanrecipe #goanfood #recipe #cooking #mustwatch #goan #goanvlogger #easy #baked #pomfretrecipe #bakedfish