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Tired of spending money on store-bought produce that doesn’t even taste fresh? 🌱 In this video, I’ll show you 7 edible plants that keep growing back year after year—so you can grow your own food forever. Here’s what we’ll cover together: 1️⃣ Kale – the hardy green that keeps producing 2️⃣ Garlic – the self-renewing bulb that multiplies every season 3️⃣ Spinach – the “cut-and-come-again” green for quick harvests 4️⃣ Onions – the long-lasting kitchen staple for months of storage 5️⃣ Rhubarb – the perennial that comes back stronger every spring 6️⃣ Chives – the easy herb that flavors meals year after year 7️⃣ Strawberries – the sweet, spreading fruit that becomes a family tradition From leafy greens to sweet fruits, these plants will turn your garden into a never-ending source of food, health, and joy. Whether you’re gardening in the U.S., Canada, or the U.K., these crops thrive in home gardens and give you the independence and peace of mind you deserve. 💚 👉 Watch until the end, because the last plant is one most gardeners overlook—but once you grow it, you’ll never want to stop. 🌿 Start your journey to self-sufficient gardening today. If this inspires you, don’t forget to subscribe for more simple, practical gardening tips that keep your backyard blooming and your table full. #GrowYourOwnFood #GardeningForBeginners #GardeningTips #EdibleGarden #SelfSufficiency #HomesteadGarden #KitchenGarden #VegetableGarden #HerbGarden #Kale #Garlic #Spinach #Onions #Rhubarb #Chives #Strawberries #FoodSecurityInstant