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Makhani Dal Black whole Urad Dal -1 cup Rajma -handful Salt to taste Water to boil - 2-21/2 cup For Tadka Oil -2-3 tbspn ( you can add butter too) Chopped Onion -1 medium Chopped Tomato -2 medium Green chillies -4-5 Ginger Garlic paste -11/2 tsp Coriander powder-11/2 tsp Red chilly powder -11/2 tsp Cumin powder-1 tsp Garam masala powder-1 tsp Cooking cream as req ChoppedCilantro for garnishing If you have enjoyed watching this video & want me to make more such videos than Dont forget to LIKE & SHARE it with your friends . COMMENT below &let me knoe what you want see next? SUBSCRIBE To my channel - / soniajacobcmc CONNECT WITH ME 📲⌨ ❤️❤️FACEBOOK❤️❤️- / soniabartonchannel ❤️❤️❤️INSTAGRAM❤️❤️❤️- / sonia__barton ❤️❤️TWITTER❤️❤️- / sonia_bartonn FOR BUSINESS ENQUIRY -soniajacob.cmc@gmail.com DISCLAIMER-The information provided on this channel is for general purposes only and should NOT be considered as professional advice. All opinions expressed here are my own based on my personal experience and All the content published on this channel is my own creative work and is protected under copyright law and in case you need to use my content for any purpose please write to me - soniajacob.cmc@gmail.com Hope you ll like it Xoxo SB #soniabartonrecipes