THE BEST SEAFOOD RICE HANDS DOWN | YOU WON'T WANT TO EAT SEAFOOD RICE ANY OTHER WAY| MUST TRY скачать в хорошем качестве

THE BEST SEAFOOD RICE HANDS DOWN | YOU WON'T WANT TO EAT SEAFOOD RICE ANY OTHER WAY| MUST TRY

THE BEST SEAFOOD RICE HANDS DOWN | YOU WON'T WANT TO EAT SEAFOOD RICE ANY OTHER WAY INGREDIENTS BRAND OF RICE I USED MADAME GOUGOUSSE JASMINE RICE MAKING SEASONING (EPIS) INGREDIENTS (   • THE BEST HAITIAN EPIS EVER || HOW TO ...  ) 3 different colors belle peppers (small pieces like you see in the video) 4 garlic cloves 1 green onion 1/2 cup of parsley 1 bonnet pepper 1 Maggie cube 1 Sazon package 3 tablespoon of vegetable oil RICE 4 tablespoon of epis 1/2 of each bell peppers green,red , yellow, orange (diced) 1 large whole onion (diced) 3 tablespoons of tomato sauce 1 Maggie chicken flavor bullion cube 1 teaspoon of salt 1 teaspoon of adobo 1 teaspoon complete seasoning 3 cups of water 3 cups of rice 2 tablespoon of butter (salted) 1 teaspoon of black pepper (optional) CLAW CRAB MEAT Publix Claw Crab Meat 8 oz Pkg CLEANING TILAPIA (optional) 0.50 pounds of tilapia (or whatever fish you want) 1/2 lime 1 tablespoon of vinegar SEASONING TILAPIA 2 tablespoons of epis 1 teaspoon of old bay seasoning 1/2 teaspoon of garlic powder 1/2 teaspoon of onion powder CLEANING SHRIMP 1 bag of Great Value Frozen Raw Jumbo Tail-off Shrimp, 16 oz (21-30 Count per lb) Peeled and divine 1/4 cup lemon juice SEASONING SHRIMP 2 teaspoon extra-virgin olive oil 1 teaspoon of old bay 1 tablespoon of epis 1 teaspoons of garlic powder 1 teaspoons of onion powder INSTRUCTIONS Place a Dutch oven on the stove heat at 6/7 add 4 tablespoons oil Add 4 tablespoons of epis Add some of the cut up bell peppers and onions as seen in the video Add 3 tablespoons of tomato paste Add 1 cube of chicken flavored bouillon (Maggie), 1 teaspoon of adobo, 1 teaspoon of complete seasoning, 1 teaspoons of salt. Mix everything well and let cook for 2 minutes Add 3 cups of water Add parsley and thyme tied together Let the water come to a boil once water start to boil wash 3 cups of rice. Add the washed rice to the pot all in one spot as seen in the video then stir the rice into the water Add 2 tablespoons of butter and mix it well into the rice After 6 minutes all the water will be gone from the pot BUT the rice will still be wet. Turn down the heat from 6/7 to 3/2. Cover the pot with aluminum foil and lid. Let the rice cook UNDESTRIBED for 30 minutes While rice is cooking place another pot on the stove at medium high heat 6/7. Add 1/2 stick of butter and the remainder of the bell peppers and onions let cook for 1 minute Add claw crab meat, tilapia, imitation crab meat tet cook for 2 minutes then add the shrimp add 1/2 stick of butter Let cook for 2 more minutes By this time 30 minutes should have passed and your rice should be cooked. Pour the cooked rice into the seafood pot and mix will. But the cover on that pot and let it simmer for 3 minutes. That’s it and that’s all Enjoy! ==================================Follow my personal social media accounts Facebook @Freddie Lina Instagram @freddie_lina Follow us on Instagram @CookingWithFreddie Like our cooking page on Facebook @cooking with Freddie Check out my other videos ———————————————    • HOT GIRL SUMMER HUNCH PUNCH WE OUTSID...      • SOUTHERN STYLE MAC N CHEESE| THE BEST...      • FINGER LICKING FRIED CHICKEN || HOW T...      • THE BEST PASTA YOU WILL EVER EAT|| CR...      • MASHED POTATOES, SHRIMP AND PAN SEARE...