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This week I go to Augustiner Bräu in Berlin and eat one of their best dishes - Schweinshaxe - which is a crisp pork knuckle of pork. It comes with Bavarian cabbage and sauce and it is really tasty. It’s not really a review because I’m just eating and enjoying the meal with a 0.5 Augustiner Hell. Subscribe to Ben In Berlin: https://bit.ly/33HHioQ This is a really difficult time for the travel, tourism and hospitality industry, so if you can try and support them. But only if it’s safe to do so. Berlin may have just entered a curfew but the restaurants are still mostly open and need support. It was good to see quite a few tables taken over lunch and of course you need to wear your mask when moving around the restaurant. Augustiner-Bräu is a brewery in Munich, Germany. Established in 1328, it is Munich's oldest independent brewery. On a wet autumn day in Berlin, I couldn't recommend a hearty meal more. #BritEatsGermanFood #GermanFood #Berlin #AugustinerBräu