How To Make Hyderabadi Chicken Dum Biryani By Professionals скачать в хорошем качестве

How To Make Hyderabadi Chicken Dum Biryani By Professionals

watch the making of Hyderabadi Chicken Dum Biryani. This Recipe is Famous and Very delicious dish in Hyderabad Telangana Ingredients Ingredients - spices 3 each Bay leaf 6 each Cloves 3 each Cinnamon stick about 1 inch sticks 1 each Black cardamom 3 each Green cardamom 4 each Black stone flower / kalpasi 2 each Star Anise 1 pinch Nutmeg 1 teaspoon Cumin seeds Ingredients - rice, salt & water 2 cups Basamati rice 8 cups Water 2 & 1/2 teaspoons Salt (exact measure) Ingredients - Marination 1 kg Chicken wholecut, incl thighs, drumstick and breast 1/2 cup Yogurt (thick curd) 1 tablespoon Ginger Garlic paste 1 teaspoon Red Chilli powder spicy 1 teaspoon Coriander powder 1/2 teaspoon Turmeric powder 1 & 1/2 teaspoon Salt 4 each Green Chilli chopped 1/4 cup Fried Onions 2 teaspoon Oil 1/4 cup Mint leaves chopped 1/4 cup Coriander leaves chopped 2 teaspoon lemon juice Ingredients - fried onions 2 cups Onion thinly sliced 1 tablespoon Corn starch powder 2 cups Oil Ingredients - for layering & garnish 1/2 cup Mint leaves chopped 1/2 cup Coriander leaves Chopped 5 strands Saffron 1/4 cup Milk 3 tablespoon Ghee Ingredients - for sealing 1 cup Atta /All purpose flour/ Maida any one of the flour works 1/2 cup Water