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Enjoy this comforting and budget-friendly Portuguese classic—Peas with Poached Eggs (Ervilhas com Ovos Escalfados)! Made with smoky chouriço, presunto, sweet peas, and perfectly poached eggs, this dish is packed with flavor and incredibly easy to make. A perfect one-pan meal for busy days! 🇵🇹🥘 🔔 Subscribe to PabsKitchen for more delicious recipes! 👍 Like, share & comment if you enjoyed this dish! #PabsKitchen #PortugueseFood #EasyRecipe #PeasAndEggs #BudgetFriendlyMeals #HomemadeCooking #FoodLovers #PortugueseCuisine #PoachedEggs #QuickDinner #TastyRecipes INGREDIENTS Here’s what you’ll need: 600g peas (I’m using frozen peas, thawed) 200g presunto (Portuguese cured ham) 200g chouriço (Portuguese sausage) 200g onion, thinly sliced 300g ripe tomatoes, finely chopped 300ml chicken stock or water 2 cloves garlic, minced 2 fresh piri piri chilies (adjust to taste) 2 bay leaves 1 tsp roasted cumin powder (optional) ½ tsp sweet paprika (pimentão doce) Salt and black pepper to taste 1 tbsp tomato paste (or 150ml white wine) A handful of parsley stems, finely chopped 1 tbsp olive oil 5 eggs (or as many as needed) Fresh parsley and mint for garnish Join this channel to get access to perks: / @pabskitchen Please check Pabskitchen.com for the rest of the recipe’s ingredients Support me on / pabskitchen Website - For recipe https://www.pabskitchen.com