Finger Sandwich Fillings скачать в хорошем качестве

Finger Sandwich Fillings

Sue Mallick with Food City prepares finger sandwich fillings at the Tasteful Creation Cooking School held every Monday Night at Food City Crown Point in Kingsport, TN. For complete recipe instructions visit http://www.foodcity.com. Ingredients: Ham and Cranberry Cream Cheese: 1/2 pkg of cream cheese, 1/2 cup whole-berry cranberry sauce, cinnamon raisin bread, 1 lb. thin sliced ham Cucumber: 1/2 pkg cream cheese, 1 large peeled and seeded cucumber, 1 tsp dill weed, salt to taste, white or wheat bread Ham and Cranberry: combine cream cheese and cranberry sauce. Spread 2 tbsp of mixture onto bread slice, top with ham and remaining bread. Cut off crust and cut into shapes; either fingers or triangles. Cucumber: chop in food processor, drain. stir in other ingredients, spread on 1 slice of bread, top with other slice and cut into triangles. Cut off crust and cut into shapes.