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How to Make Japanese Chicken Curry (Recipe) チキンカレーの作り方 (レシピ) скачать в хорошем качестве

How to Make Japanese Chicken Curry (Recipe) チキンカレーの作り方 (レシピ) 3 years ago

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How to Make Japanese Chicken Curry (Recipe) チキンカレーの作り方 (レシピ)

Delicious Japanese chicken curry recipe for a weeknight dinner! Tender pieces of chicken, carrots, and potatoes cooked in a rich savory curry sauce, this Japanese version of curry is a must-keep for your family meal. RECIPE ▶ https://www.justonecookbook.com/simpl... MORE RECIPES:    • Master the Art of Sunomono: A Refresh...      • Indulge in the Irresistible Ahi Tuna ...      • How To Make Gyoza (Japanese Potsticke...   INGREDIENTS 1 ½ lb (680 g) boneless, skinless chicken thighs (you can also use beef, pork, seafood, tofu, mushrooms, or more vegetables) ¼ tsp kosher/sea salt (I use Diamond Crystal; use half for table salt) (lightly season or skip if you're using a store-bought curry roux) freshly ground black pepper 2 carrots (6.7 oz, 190 g) 2 onions (large; 1.5 lb, 670 g) 3 Yukon gold potatoes (15 oz, 432 g; you can use 2 russet potatoes but they tend to disintegrate into the broth after cooking; to keep the potato shape, use Yukon gold potatoes) 1 knob ginger (you will need 1 tsp grated ginger) 2 cloves garlic ½ apple (6 oz, 170 g; I use one whole lunchbox fuji apple) 1 ½ Tbsp neutral-flavored oil (vegetable, rice bran, canola, etc) (for cooking) For the Curry 4 cups (960 ml) chicken stock/broth (if you're using a store-bought curry roux and worry about too much salt, use water only or half stock + half water) 1 Tbsp honey 1 Tbsp soy sauce 1 Tbsp ketchup 1 package Japanese curry roux (7-8 oz or 200-230 g; In this recipe, I used 6-7 cubes of my homemade curry roux; see my video    • How to Make Homemade Japanese Curry R...  ) 2-4 tsp kosher/sea salt (I use Diamond Crystal; use half for table salt) (for homemade curry roux only; taste and add salt to your liking as each brand of chicken stock varies in saltiness; skip if you're using a store-bought curry roux) For Serving 8 serving cooked Japanese short-grain rice fukujinzuke (red pickled daikon) INSTRUCTIONS with step-by-step pics ▶ https://www.justonecookbook.com/simpl... #japanesecurry #curryrice #chickencurry ★ FOLLOW JUST ONE COOKBOOK ★ 📺 Please SUBSCRIBE :: http://bit.ly/JOCchannel​ 🌎 My Blog :: http://www.justonecookbook.com​ 📖 My Facebook ::   / justonecookbook​   🐤 My Twitter ::   / justonecookbook​   📷 My Instagram ::   / justonecookbook​   ★ CHAPTERS ★ 0:00 - Intro 0:32 - Chop onions, carrots, and yukon gold potatoes 1:35 - Grate ginger and garlic 2:07 - Cut, peel, core, and grate apples 2:47 - Prepare and season the chicken thighs 3:40 - Saute the onions 4:31 - Stir in chicken 4:51 - Add broth and grated apples 5:25 - Mix in carrots and yukon potatoes 5:42 - Strain out the scrum and foam while boiling 6:09 - Test dense vegetables w/ wooden stick 6:17 - Turn off the heat and mix in curry roux 7:03 - Final touches 7:41 - Serve with white rice 8:59 - Outro ★ COOKING EQUIPMENT ★ Kitchen products I use in my videos ▶ https://www.amazon.com/shop/justoneco... ★ MUSIC ★ Music Licensed from http://www.epidemicsound.com/​ ♫ Alma Azul - Nylonwings.mp3 ♫ Corazon Esperando - Nylonwings.mp3 ♫ La Ultima Vez - Nylonwings.mp3 ♫ Ola De Paz - Nylonwings.mp3 ★ VIDEO EQUIPMENT ★ CAMERAS:: http://amzn.to/2E45PIR​ (1DX) LENS :: http://amzn.to/2DSyai9​, http://amzn.to/2GCuoea​, http://amzn.to/2E7e2MB​, http://amzn.to/2DOEerL​ & http://amzn.to/2cxjtU0​ CAMERA SLIDER :: http://amzn.to/2knY1Fu​ CAMERA STAND (similar) :: http://amzn.to/2cA7vOL​ VIDEO MIC :: http://amzn.to/1Tmi58m​ NAMI'S MIC :: http://amzn.to/2jE7vzq​ LIGHTS :: http://amzn.to/1I84kEk​ SOFTWARE :: Adobe Premiere Let's cook EASY + AUTHENTIC Japanese recipes at home! Konnichiwa! I'm Nami, the creator of the Just One Cookbook website and cooking blog. I am glad that you are here with me. Here and on JustOneCookbook.com, you can find over 1,200 recipes, cooking tips, step-by-step instructions, ingredients, and shopping guides focused on Japanese cuisine. I'm a native Japanese, born and raised in Yokohama, Japan, and now live in San Francisco, California, with my husband Mr. JOC, two high school kids, and a dog named Miso. I also wrote three Japanese cookbooks, where I share popular recipes like Oyakodon, Tamagoyaki, Chawanmushi, Sushi, Okonomiyaki, Mochi Ice Cream, Gyoza, Ramen, and more! How to Make Japanese Chicken Curry (Recipe) チキンカレーの作り方 (レシピ)

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