Easy Homemade Challah Bread (2 Ways) скачать в хорошем качестве

Easy Homemade Challah Bread (2 Ways)

Homemade challah bread is relatively simple to make... Just a tip: I tested a handful of different recipes for this video and came to the conclusion that a stiffer dough is both easier to work with and makes the challah have more defined, prominent, lumpy braids. Challah bread is a good one to know, even if you don’t consider yourself a baker. Cook awn! 🤘🏻Adam Skip ahead to the braiding... (4:22) ________________________________________________________ INGREDIENTS… ***(Yields 1 medium-large Challah) 115g Water (110F) 12g (1 tbsp) Instant Yeast 75g Grapeseed Oil 80g Honey 2 whole eggs, 1 yolk (112g) 485g All-purpose Flour 10g Kosher Salt ***Measuring by weight is crucial for accurate and consistent baking which is why I’ve chosen to share the recipe by grams. ________________________________________________________ GEAR THAT I USE: KitchenAid Stand Mixer - https://amzn.to/3lU9Far Digital Scale - https://amzn.to/3lQzckO Instant Yeast - https://amzn.to/3lSOJk8 Non-stick “Silpat” Baking Mat - https://amzn.to/3lSV52T Large Sheet Trays - https://amzn.to/3gXr7XR ________________________________________________________ FOLLOW ME ON SOCIAL: Instagram:   / omnivorousa.  . Facebook:   / omnivorousadam   Tik Tok: http://vm.tiktok.com/fms9tX/ Website: https://www.omnivorousadam.com/ ________________________________________________________ MORE INFORMATION FOR YOU CURIOUS HUMANS… The significance of round challah... https://www.myjewishlearning.com/the-... What is Rosh Hashanah?... https://www.chabad.org/library/articl... ________________________________________________________ MUSIC: Melodeyes -   / melodeyes   Disclaimer: I earn commission income with qualifying purchases made through Amazon’s Affiliate program and other affiliate links in this description.