4. Pepperoni Taco Dip скачать в хорошем качестве

4. Pepperoni Taco Dip

PEPPERONI TACO DIP INGREDIENTS: Peperoni slices (Pork or Turkey) 3pks of plain cream cheese 1blk cheddar cheese or cheeses of your choice grated 1 16 oz. Sour cream Tomatoes Jalapenos Raw or Jared (optional) Scallions or Onions (optional) 1 package of taco seasoning Shredded lettuce Black olives Tortilla Chips for serving DIRECTIONS: 1. Let cream cheese soften to room temperature or place in microwave for 45 secs to 1 min or until soften (cream cheese will harden after refrigerated) 2. Chop up scallions, jalapenos, lettuce, tomatoes, black olives, and cheese 3. Mix crème cheese with sour cream 4. Add Taco seasoning to the mixture, making sure the seasoning is mixed thoroughly 5. Spread taco mixture into a 9 by 13in casserole dish 6. Cut the peperoni slices with cooking shears or a knife and spread on top of taco mixture 7. Then spread the chopped scallions, jalapenos, lettuce, tomatoes, black olives, and cheese 8. Chill half hour and serve with Tortilla chips 9. Enjoy! Follow Me On My Social Medias: Facebook:   / bethany.gask.  . Instagram:   / bloves2cook.  . For Business Inquires Please Contact Me: Email - Bloves2cook@gmail.com