Fine, soft homemade DONUTS - DONUTS - CARNIVALS скачать в хорошем качестве

Fine, soft homemade DONUTS - DONUTS - CARNIVALS

I have to admit that I have been looking for a good recipe for donuts for a long time. After I tried this one from my mother-in-law, I will definitely stop with my search, because I am really satisfied. When preparing donuts, it is important to follow a few little things in order for you to succeed, although you can come to this with practice. For example, if you want your donuts to be soft and have that ring, you should get a softer dough, because with a harder dough it is difficult to achieve that. The temperature of the oil in which you fry is also very important, so the oil should be well heated, but at a medium temperature. If the oil is heated to a high temperature, then the donuts darken and there is a possibility that they will remain unbaked inside. I hope you like these donuts and will be happy to prepare them. DONUTS - INGREDIENTS: 500 g flour (plus 70-80 g flour to add as needed) 1 cube of fresh yeast 200 ml of lukewarm milk 3 tablespoons sugar 2 eggs 50 ml of oil 1/2 teaspoon salt grated rind of 1 lemon 2 tablespoons rum or brandy 1 liter of oil sugar to sprinkle optionally Eurocream or marmalade for filling Other recipes and decorations http://www.kolaci.biz Follow me on Instagram   / natasine_slastice   Thank you for watching my new video! If you have any questions and need help regarding this video, feel free to email me below in the comments.