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In this week's travel vlog, we are eating some of the best food in Budapest. We will show you 6 Hungarian must-try desserts! We start our Hungarian dessert food tour at Lecso Hungarian Restaurant, where we try traditional Hungarian trifle (Somloi Galuska) and sweet Chestnut purée (Gesztenyepüré). We then go to Perity Cukrazsda, where we eat one of the best donuts we have ever eaten- authentic Hungarian Farsangi Fánk with apricot jam. After eating some delicious Hungarian Pancakes (Palacsinta) with fruit and cottage cheese at J&G Palacsintafaló, we continue our dessert tour at Rétesbolt Anno 1926 where we devour a couple pieces of Hungarian Strudel. We finish our day with one of the most unique and unsual desserts: two variations of sweet Hungarian pasta, with poppy seeds (Mákos tészta) and walnut nuts (diós tészta). Filmed on May 20th 2023 == Follow Us == ★ Instagram - / wherearewe.ig ★ TikTok - / wherearewe.tt 🎵 We get our royal free music from here: https://share.epidemicsound.com/ug3k8m --------------------------------- Chapters: 00:00 - Intro 00:57 - We eat Hungarian Trifle (Somloi Galuska) at Lecso Hungarian Restaurant in Budapest 02:23 - We try Hungarian Chestnut purée (Gesztenyepüré) 03:57 - We eat the best Hungarian Donuts (Fánk) at Perity Cukrazsda in Budapest 05:50 - We eat traditional Hungarian Pancakes (Palacsinta) at J&G Palacsintafaló in Budapest 07:25 - Strudel at Rétesbolt Anno 1926 in Budapest 09:20 - We eat sweet poppyseed pasta (Mákos tészta) in Hungary 11:57 - End == About Us == We're Brandon and Anja, an international couple (from Canada and Germany) traveling the world together as digital nomads on a budget. We want to explore as many countries as possible and eat all the amazing local foods every place has to offer. We hope our travel vlogs can inspire others to do the same.