Kiwi Dessert 🥝🥝🥝 скачать в хорошем качестве

Kiwi Dessert 🥝🥝🥝

Kiwi Cups (4 cups) 4 kiwis 125 grams of cream cheese 125 grams of heavy cream 3 tablespoons of powdered sugar 60 grams of chocolate 3 tablespoons of milk For the crust 1 banana 1 egg 2 teaspoons of cocoa 1 teaspoon of baking powder 1 tablespoon of sugar 1 tablespoon of mint for garnish (optional) Directions: 1. For the crust: add the banana, egg, 1 tablespoon of sugar, cocoa, and baking powder to a blender. Blend until smooth. Pour the mixture into a mold and microwave for 2.5-3 minutes. Remove from the microwave and let cool completely. 2. Prepare the frosting: pour the cream into a bowl, add the cream cheese and powdered sugar, and beat until thick. The cream and cream cheese should be refrigerated. 3. Cut 1 kiwi into wedges and dice the remaining kiwis. 4. Melt the chocolate and milk in the microwave for 30 seconds, mixing well. 5. Crush the cake layer with a fork. 6. Place the kiwi on the sides of the cups for decoration, then add the cake layer, press down, cream, chocolate, kiwi, cake layer, cream, chocolate, kiwi. 7. Garnish with kiwi and mint. 8. Enjoy right away; it's delicious!