Chocolate Birthday Cake from ACNH | Video Game Food IRL скачать в хорошем качестве

Chocolate Birthday Cake from ACNH | Video Game Food IRL

Welcome back to Video Game Food IRL!! I'm so excited to start this series again. The month of June was insanely busy with so many of my loved ones hjaving birthdays in June. So for my birthday gift to myself and to my friend, I am recreating the ACNH Birthday Cakes! I got the "chocolate butter cream birthday cake variation" from my ACNH villagers last year and decided to bring that to life! I created a vintage style heart shaped cake with strawberry butter cream to represent the "strawberry butter cream birthday cake variation" from ACNH. I've always wanted to try making a heart shaped cake so we're testing it out for my dear friend. Huge disclaimer, the video game play was recorded on my Nintendo Switch from my account. All rights belong to Nintendo. I am claiming "free use" copy right protections as this video is not sponsored or monetized in any way. Music credits go to ‪@crispydonut9116‬‪@crispydonut426‬ :    • Animal Crossing - Relaxing Music   Thank you CrispyDonut for so many resources for copyright free music! If a strike happens I will reupload the entire video using different background music. Chapters: 00:00 Intro 00:21 Chocolate Cake Recipe 02:23 Prepping Cake Layers 03:51 Whipped Ganache Recipe 04:36 Chocolate Butter Cream Frosting Recipe 05:12 Strawberry Butter Cream Frosting Recipe 06:00 Assembling the ACNH Bday Cake 07:44 Skip the ACNH Bday Cake Montage 09:16 Assembling Heart Cake 11:26 Piping on Heart Cake 13:25 Happy Birthday~ Chocolate Cake Ingredients: 1 box Chocolate Cake Mix, I'm using Betty Crocker's Chocolate Devil's Food Cake 1 cup milk 1/2 cup grapeseed oil or unsalted butter 3 large eggs 1 package (1 ounce / 3 grams) instant espresso 2 tablespoons water, for the espresso 1/4 cup Hershey's Special Dark Cocoa Powder 3 tablespoons water, for blooming cocoa powder Whipped Ganache Ingredients: 1 cup heavy cream 8 ounces 60% Cocoa chocolate chips (I used Ghirardelli) Chocolate Butter Cream Frosting: 3 cups unsalted butter, softened at room temperature 2.5 cups powdered sugar 1-2 teaspoons vanilla extract 1/2 cup Hershey's Special Dark Cocoa Powder Strawberry Butter Cream Frosting: 3 cups unsalted butter, softened at room temperature 2.5 cups powdered sugar 1 teaspoon vanilla extract 1 ounce of freeze dried strawberries, blitzed into powder using food processor 1/3 cup homemade strawberry jam or store bought