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Watch and learn to make restaurant style chilli garlic mushroom at home with Nalamaharaja. This recipe is made with blending chillies and garlic to get the nice chilli garlic paste. Mushrooms will then be sautéed in this paste until the mushrooms all this aroma. Please do try this Chilli garlic mushroom fry at your home and give us your feedback. Ingredients: Mushroom, sliced 7-8 Garlic cloves 1 spoon Salt 1/4 spoon Sugar 7-8 Red Chillies, soaked in water for 30 mins 2 spoon Oil 1 Onion, sliced Salt as per taste Procedure to prepare: In a mixer grinder, add red chillies which were soaked, garlic, salt, sugar and blend it to form a fine paste. Heat a pan, add oil, chilli garlic paste, cook it for 3-4 minutes until you see the oil separating. Add onions, cook them till they turn soft and transparent. Now add mushrooms, cook it till they start leaving the water. Add salt if required, mix well and it is ready to eat Try our mushroom kabab recipe: • ರುಚಿಯಾದ ಮಶ್ರೂಮ್ ಕಬಾಬ್ | 10 minutes mushroo... Subscribe to @NalaMaharaja channel on youtube: / @nalamaharaja Like and follow us on Facebook at Nalamaharajacooking: / nalamaharajacooking #chilligarlicmushroom #garlicmushroomfry #chilligarlicmushroomrecipe #spicygarlicmushrooms