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Indulge in this Creamy Lemon Fish Steak — a rich, flavorful, restaurant-style dish made easily at home! In this recipe, I prepared crispy pan-fried fish steaks and coated them in a smooth, silky lemon cream sauce. I also added chicken soup to enhance the creaminess, depth, and overall flavor of the dish. The result is a perfectly balanced combination of tangy lemon, rich creaminess, and juicy fish. 🧂 Ingredients Used in This Recipe For Fish: • Fish steaks • Salt • Black pepper • Lemon juice • Garlic (optional) • Oil or butter for frying For Creamy Lemon Sauce: • Lemon juice • Lemon zest (optional) • Chicken soup (only soup, no chicken pieces) • Garlic (finely chopped or paste) • Onion (finely chopped) • Butter • Flour (optional for thickness) • Fresh dill or coriander • Salt • Black pepper • A pinch of herbs (oregano/mixed herbs—optional) 🍋 What Makes This Recipe Special? ✔ Crispy golden fish steaks ✔ Rich creamy sauce made with chicken soup ✔ Perfect tangy flavor from lemon ✔ Restaurant-style taste at home ✔ Simple ingredients, quick to prepare 🍽️ Perfect For: • Lunch or dinner • Weekend special meals • Seafood lovers • Anyone who enjoys creamy comfort food If you enjoyed the recipe, don’t forget to LIKE, COMMENT & SUBSCRIBE for more tasty dishes, vlogs, and kitchen inspiration! 💛 --- ⭐ Hashtags #FishSteak #CreamyFish #LemonFishRecipe #ChickenSoupRecipe #SeafoodRecipe #HomemadeRecipe #CookingWithShaheen #EasyDinnerRecipe #FoodLovers #YouTubeCooking #CreamyLemonFish #seafood