Halwai style Gajar Ka Halwa |Gajar Ka Halwa with Jaggery & Khoya | winter special healthy dessert 🥕 скачать в хорошем качестве

Halwai style Gajar Ka Halwa |Gajar Ka Halwa with Jaggery & Khoya | winter special healthy dessert 🥕

hi everyone 👋 Welcome back to Cooking With NB In today’s video, I’m sharing a traditional homemade Gajar Ka Halwa recipe, made with simple ingredients and cooked slowly for the best taste and texture. This halwa is rich, aromatic, and perfect for winters, festivals, or any special occasion. Ingredients : ½ cup ghee 1 cinnamon stick (dalchini) 7–10 green cardamom (hari elaichi) 3 cloves 1 kg carrots (grated) 200 gm jaggery 50 gm almonds 50 gm khoya Recipe: The carrots are slow-cooked in ghee with whole spices to bring out a beautiful aroma. Jaggery is used for natural sweetness, while almonds and khoya add richness and texture. This traditional method gives the halwa a deep, authentic flavor that tastes just like homemade festive sweets. If you enjoy this recipe, don’t forget to like, share, and subscribe to our channel for more easy and delicious recipes ❤️ #GajarKaHalwa #CarrotHalwa #IndianDessert #WinterSpecial #CookingWithNB #HomemadeHalwa #TraditionalRecipe