【養和快問快答】腎病病人飲食 Renal Diet Basics - 莫穎姍（養和醫院註冊營養師） скачать в хорошем качестве

【養和快問快答】腎病病人飲食 Renal Diet Basics - 莫穎姍（養和醫院註冊營養師）

對於 #腎病 患者，健康飲食是幫助保護 #腎臟 健康的重要一環。營養師 #莫穎姍 就鹽分攝取、植物性飲食、腎病病人餐單等事項作出解說，以幫助患者及其照顧者就飲食需求和限制作出適當的食物選擇。 Diet is one of the most important ways for patients with renal problems to help keep kidneys healthy. Ms. Sabrina Mok, Dietitian will talk about the renal diet basics in order to assist the patients with kidney problems and their carers in making appropriate food choices in dietary needs and restrictions. 00:00 腎病病人飲食Renal Diet Basics 00:10 慢性腎病病人應如何控制鹽分攝取How can chronic renal patients limit sodium intake? 00:52 家人應如何安排腎病病人的餐單How can family members prepare the renal diet? 01:46 腎病病人可以喝湯水嗎Can renal patients drink soup? 02:30 植物性飲食有助腎病病人控制病情Can a plant-based diet help control renal disease? 03:00慢性腎病在飲食上有什麼要注意What are the dietary precautions for haemodialysis patients? 想查詢更多有關資訊，請瀏覽以下網頁或與我們聯絡： For more details, please visit below website and contact us: 養和營養部 https://www.hksh-hospital.com/zh-hk/c... 電話Tel: 2835 8674