Mutton Burra Kabab / How to make Spicy Lamb Chops скачать в хорошем качестве

Mutton Burra Kabab / How to make Spicy Lamb Chops

Burra kabab is tender, intensely spicy flavoured , and redolent smoky taste. This is one of irresistible Mughlai recipe. This marinated chops can be cooked in tandoor, bbq , roast , shallow fry or grill. The recipe is hassle free and super easy. Just prepare the marination, & cook Chops: 2 kg Yogurt: 1/2 cup Mustard oil or olive oil: 30 ml Apple cider vinegar/ malt vinegar/ distilled vinegar : 2 tbsp Lemon juice: 2 tbsp Raw papaya paste: 3 tbsp Coriander: 1 tbsp Mint: 1 tbsp Ginger: 3 inch pcs Garlic: 6/7 cloves Salt:1 tsp Chilli powder: 1 tsp Kashmiri red chilli powder: 1 tsp Garam masala: 1 & half tsp Turmeric: 1/2 tsp Black salt:1/2 tsp Black pepper: 1 tsp Dried fenugreek leaves: 1 tsp #tendermuttonchops #bakraeidspecial #mughlaikababrecipe #muttonburrakebab #kabab music by Youtube library ______ Found me on;;; Instagram:   / kitchen_diaries_by_zubda   Facebook ;;;;;   / kitchendiariesbyzubda   TWITTER:::   / byzubda   . .... Please Like, Share , Comment & Subscribe, So I can bring more recipes for you