Burger King ANGRY WHOPPER Review - Time to burn your face off! скачать в хорошем качестве

Burger King ANGRY WHOPPER Review - Time to burn your face off!

Burger King BK VEGGIE® Burger -    • Burger King BK VEGGIE® Burger Combo Meal R...   Burger King Satisfries - Gratifries Review -    • Burger King Satisfries - Gratifries Review...   Burger King Bacon Sundae -    • Burger King Bacon Sundae Taste Test in Wes...   Burger King Poutine -    • Burger King Poutine Taste Test   Burger King Whiplash Whopper -    • Burger King Whiplash Whopper Taste Test   Burger King WHOPPER® Sandwich -    • Burger King WHOPPER® Sandwich Meal Review ...   Burger King QUAD WHOPPER -    • Burger King ★ Secret Menu Item ★ QUAD WHOP...   I finally had the chance to try the Burger King Angry Whopper Sandwich and it was awesome, I'll definitely order it again. ANGRY WHOPPER® Sandwich The ANGRY WHOPPER® Sandwich is 1⁄4 lb of savory fire-grilled beef, topped with thick-cut smoked bacon, melted Pepper Jack Cheese, freshly cut iceberg lettuce, spicy onion petals, ripe tomatoes, spicy jalapenos, and smothered with a spicy angry sauce, all on a warm, toasted, sesame seed bun. Ken Domik KBDProductionsTV YouTube -    / kbdproductionstv   Twitter - http://twitter.com/#!/@kendomik FaceBook -   / 162219386763   Google+ - https://plus.google.com/1131371943345... Instagram -   / kendomik   tumblr -   / kendomik   Skype - kendomik Flickr - http://www.flickr.com/photos/10703320... T-Shirts: http://kbdproductionstv.spreadshirt.com/ Music by Kevin MacLeod http://incompetech.com/m/c/royalty-free/ Song: Slow Ska: ISRC: US-UAN-11-00838 Song: Peppy Pepe - ISRC: USUAN1100115 I have a Creative Commons License with Kevin MacLeod and have the rights to use the music in this video. Creative Commons License for Kevin MacLeod, Link... http://creativecommons.org/licenses/b... Company Information... http://en.wikipedia.org/wiki/Burger_King Burger King Burger King, often abbreviated as BK, is a global chain of hamburger fast food restaurants headquartered in unincorporated Miami-Dade County, Florida, United States. The company began in 1953 as Insta-Burger King, a Jacksonville, Florida-based restaurant chain. After Insta-Burger King ran into financial difficulties in 1954, its two Miami-based franchisees, David Edgerton and James McLamore, purchased the company and renamed it Burger King. Over the next half century, the company would change hands four times, with its third set of owners, a partnership of TPG Capital, Bain Capital, and Goldman Sachs Capital Partners, taking it public in 2002. In late 2010, 3G Capital of Brazil acquired a majority stake in BK in a deal valued at US$3.26 billion. The new owners promptly initiated a restructuring of the company to reverse its fortunes. At the end of fiscal year 2012, Burger King reported it had almost 12,700 outlets in 73 countries; of these, 66 percent are in the United States and 95 percent are privately owned and operated with its new owners moving to an entirely franchised model by the end of 2013. BK has historically used several variations of franchising to expand its operations. The manner in which the company licenses its franchisees varies depending on the region, with some regional franchises, known as master franchises, responsible for selling franchise sub-licenses on the company's behalf. Burger King's relationship with its franchises has not always been harmonious. Occasional spats between the two have caused numerous issues, and in several instances the company's and its licensees' relations have degenerated into precedent-setting court cases. The Burger King menu has expanded from a basic offering of burgers, French fries, sodas, and milkshakes in 1954, to a larger, more diverse set of product offerings. In 1957, the Whopper was the first major addition to the menu; it has since become Burger King's signature product. Conversely, BK has introduced many products which failed to catch hold in the marketplace. Some of these failures in the United States have seen success in foreign markets, where BK has also tailored its menu for regional tastes. From 2002 to 2010, Burger King aggressively targeted the 18--34 male demographic with larger products that often carried correspondingly large amounts of unhealthy fats and trans-fats. This tactic would eventually come to hurt the company's financial underpinnings and cast a negative pall on its earnings. Beginning in 2011, the company began to move away from the previous male-oriented menu and introduce new menu items, product reformulations, and packaging as part of 3G Capital's restructuring plans of the company.